Sweet and Sour Pompano Fish - Le-Thermique
Sweet and Sour Pompano Fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 675 g Pompano, dressed (Approx 1 )
- ½ cucumber, julienned
- 1 onion, sliced
- 2 cloves garlic, minced
- Salt to taste
- 3 tbsp vegetable oil
- 3 tbsp tomato sauce
- 1 tbsp Lingham's hot sauce
- 2 tsp sugar
- ½ tsp corn starch
- 60 ml water
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