Fior di Latte Gelato
Fior di Latte Gelato In a medium saucepan, bring about a cup of the milk almost to a simmer with the sugar - heat it, whisking, until the sugar dissolves.
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Cooking tools:
- Ice cream maker
- Saucepan
- Whisk
- Mixing bowl
- Stove
- Refrigerator
- Freezer
Ingredients
- 2 cups whole milk or half & half
- 1/2-3/4 cup sugar
- 1 cup heavy (whipping) cream
- pinch salt
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