Baba ganoush (purée d’aubergines au tahini) - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 850 g d'aubergines
- 1000 g d'eau
- le jus de 2 citrons jaunes
- 2 gousses d'ail
- 120 g de tahini
- 50 g d'huile d'olive
- sel
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