Open-Faced Breakfast Sandwich Recipe | Sunny Anderson | Food Network

Open-Faced Breakfast Sandwich Recipe | Sunny Anderson | Food Network

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Make this Open-Faced Breakfast Sandwich recipe at home for a meal that is easy, loaded with flavor, and totally satisfying. Try the recipe tonight.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.

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Ingredients

  • 3/4 cup olive oil
  • 1 stalk fresh rosemary
  • 8 to 10 sprigs fresh thyme
  • 1 clove garlic, smashed
  • Kosher salt
  • 4 slices white bread
  • 4 eggs
  • 1/4 pound dry cured and smoked speck ham, thinly sliced
  • 3 tablespoons maple syrup
  • Freshly ground black pepper
  • 4 tablespoons grape jelly
  • 1/4 cup shredded Parmesan cheese

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