Creamy Mustard Salmon with Potato Rosti | Salmon Recipes | Tesco Real Food
For something a little special for dinner, make this creamy mustard salmon with potato rosti recipe. See more Salmon recipes at Tesco Real Food.
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Cooking tools:
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- Chef's knife
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- Kitchen towel
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- Baking sheet
- Wooden spoon
- Measuring spoon
- Tongs
Ingredients
- 15g unsalted butter
- 1 garlic clove, crushed
- ½ vegetable stock cube, made up to 250ml
- 300g frozen spinach
- 250ml whipping cream
- 1 tsp Dijon mustard
- 4 frozen skinless wild Alaskan salmon fillets, defrosted
- 800g potatoes
- ½ onion, chopped
- 1 tsp plain flour
- 10g fresh thyme, leaves removed from stalks
- 10g butter
- 200g garden peas
- 1 tbsp fresh chopped parsley
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