Portobello, Onion and Zucchini Tacos Recipe
Atkins welcomes you to try our delicious Portobello, Onion and Zucchini Tacos recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
Ingredients
- 5 portobello mushroom caps (420g)
- 1 ounce fresh oregano, divided
- 2 tablespoons olive oil, divided
- 4 medium zucchini (784g)
- 1 medium red onion (110g)
- 4 medium (~ 6" diameter) corn tortillas
- 4 ounces Monterey Jack cheese
- 4 ounces salsa
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