Sweet and Sour Quail Eggs with Tamarind Sauce: Easy Recipe
Learn to make delicious sweet and sour quail eggs with tangy tamarind sauce! This easy recipe is perfect for appetizers or a unique side dish. Get the recipe now!
Ingredients
- Quail eggs: 30
- Tamarind: 20g
- Garlic:
- Shallots:
- Pork fat (or other fat): 100g
- Cornstarch: 20g
- Sugar: 4-6 tbsp (adjust to taste)
- Salt:
- Fish sauce: 1 tbsp
- Tomato sauce: 1 tbsp (optional, can substitute with chili sauce)
- Water: 200ml + 100ml (for pork fat cooking)
More Like This
Fried quail eggs with sour sauce at home
vncooking.com
Fried hard-boiled eggs with tamarind sauce
nzwomansweeklyfood.co.nz
Elegant Quail Egg Salad
toastpad.com
Sesame Quail Eggs Recipe | Epicurious
epicurious.com
Quail egg with spicy prawns | Prawns | quail egg | recipe | dish | food | snacks
onmanorama.com
Chinese Quail Egg Recipe
gluttonlv.com
Quail Eggs with Flavored Salt - Edible Nashville
ediblenashville.ediblecommunities.com
Sweet and Sour Tamarind Wings | TASTE
tastecooking.com