Carrot-Walnut Bread with Ground Coriander | Foundation G+E

Carrot-Walnut Bread with Ground Coriander | Foundation G+E

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Recipes with nutrient tables - The carrot-walnut bread with ground coriander is prepared with wholemeal spelt flour.

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Ingredients

  • Real coriander, seeds (raw?, organic?)
  • Table salt (table salt, raw?, organic?)
  • Coconut oil (coconut oil, coconut fat, organic?, raw?)
  • Carrots (carrots), raw (organic?)
  • Walnuts (tree nuts), raw (organic?)
  • Drinking water, raw (organic?)
  • Fresh baking yeast (pressed yeast, baker’s yeast)
  • Wholemeal spelt flour (organic?)

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