Holiday Side Essentials: Sweet Potato Brûlée | Just A Pinch Recipes

Holiday Side Essentials: Sweet Potato Brûlée | Just A Pinch Recipes

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PREP/PREPARE What will you need? You can make this recipe in a single ovenproof baking dish, or you can place it into separate serving dishes (ramekins), like I did. How to...

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Ingredients

  • ## PLAN/PURCHASE
  • ## THE SWEET TATERS
  • 4 - 5 large sweet potatoes
  • 3 large eggs
  • 1/2 cup(s) evaporated milk, cream, or half & half
  • 1 teaspoon(s) vanilla extract
  • 1/2 cup(s) coconut sugar
  • 1/2 teaspoon(s) salt, kosher variety, fine grind
  • 1/4 cup(s) sweet butter, unsalted, melted
  • ## THE BRûLéE TOPPING
  • 3 tablespoon(s) sweet butter, unsalted, cold
  • 1/4 cup(s) flour, all-purpose variety
  • 1 cup(s) coconut sugar
  • 1 cup(s) pecans, chopped
  • ## ADDITIONAL ITEMS
  • coconut sugar as needed for the brûlée topping

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