❈ Leeks in Olive Oil ❈ | Artem Oliva™ - Pure Mediterranean

❈ Leeks in Olive Oil ❈ | Artem Oliva™ - Pure Mediterranean

artemoliva.com

Fresh and organic taste perfect for your summer lunches.

View full recipe on artemoliva.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at artemoliva.com.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving platter

Ingredients

  • 4 Regular Leeks
  • 1 Onion Chopped
  • 2 Carrots Chopped in Rounds
  • ¼ cup Rice
  • ⅓ cup Artem Oliva Extra Virgin Olive Oil
  • 1 Lemon's Juice
  • 1 cup Hot Water
  • 1 tsp Sugar
  • 1 pinch Salt (for your taste)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This