Shakshuka tart

Name: Shakshuka tart
Total time: 75 min
Ingredients: 5 eggs; 100 g feta; 2 yellow and red peppers; 3 red onions; 3 garlic cloves; ¼ bunch coriander; 3 tbsp olive oil; 1 puff pastry dough, rolled into a rectangle; 1 tin peeled cherry tomatoes; 2 tbsp tomato puree; 1 tsp salt; ½ tsp ground cumin; ½ tsp chilli flakes; a little sea salt

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