Blackened Tilapia (Sugar-Free) | Foodtalk

Ingredients

• 4 (6 oz) tilapia fillets
• 4 (Tbsp) neutral oil (such as canola), divivded
• 2 tsps paprika
• 2 tsps salt
• 1 tsp garlic powder
• 1 tsp dried thyme
• 1/2 tsp ground black pepper
• 1/2 tsp cayenne
• 2 limes or lemons, cut into wedges for garnish