Recipe: <!-- -->Brie with Cardamom-Scented Clementine Chutney<!-- --> | Whole Foods Market
Serve these savory small bites with roasted turkey or spiral sliced ham instead of Brie, if you like. If clementines are unavailable, substitute with sweet tangerines or canned mandarin oranges,...
Ingredients
- 4 clementines
- 1/2 tablespoon extra-virgin olive oil
- 1/4 cup finely chopped red onion
- 1 teaspoon white wine vinegar
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon fine sea salt
- 24 water crackers
- 1 350-gram wheel French Brie, cut into 24 wedges
- 1/4 teaspoon ground black pepper
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