White Bean Soup with Pasta and Rosemary Oil | Recipes on Rails
Cover the beans with boiling water and set aside while you prepare the rest of the ingredients. Heat the oil with 1 tablespoon rosemary in a soup pot over m...
Ingredients
- 2 cups Beans, Cannellini
- 2 tablespoon Oil, Olive
- 1 tablespoon Rosemary
- 1 1/2 cups Onion
- 3 eaches Carrot
- 1 stalk Celery
- 5 cloves Garlic
- 33/100 bunch Parsley
- 1 cup Tomatoes
- 1 cup Pasta
- 1 each Oil, Rosemary
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