Creamy Summer Zucchini Soup | Nourishing Meals®
This beautiful dairy-free summer soup is made with summer squash!
Ingredients
- 3 tablespoon extra virgin olive oil
- 1 large onion(s) chopped
- 4 clove(s) garlic chopped
- 1 teaspoon ground cumin
- 6 medium zucchini(about 8 to 10 cups chopped)
- 6 tablespoon uncooked white jasmine rice
- 8 cup(s) chicken bone broth(or vegetable stock)
- 1 bunch(es) cilantro chopped
- 3 tablespoon(s) freshly squeezed lemon juice
- 2 teaspoon(s) sea salt
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