Creamy Squash Casserole Recipe - Pillsbury.com
Add something cheesy to your family’s dinner tonight! Serve this casserole made using squash, sour cream and crushed crackers.
Ingredients
- 6 tablespoons butter or margarine
- 1 large onion, chopped (1 cup)
- 4 lb yellow summer squash, sliced (13 cups)
- 1 container (8 oz) sour cream
- 2 cups shredded Italian cheese blend (8 oz)
- 1 teaspoon savory herb with garlic soup mix (from 2.4-oz box)
- 2 eggs
- 1/2 teaspoon salt
- 2 cups crushed round buttery crackers (45 crackers)
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