Lamb Lollipops
Try these delicious Lamb Lollipops for an elegant but easy addition to your next dinner party. Great as a main dish or appetizer.
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Cooking tools:
- Spice grinder
- Slow cooker
- Cooling rack
- Oven
- Baking sheet
- Aluminum foil
- Paper towel
- Zip-top bag
- Cutting board
- Chef's knife
- Tongs
- Measuring cup
- Measuring spoon
- Refrigerator
- Baking dish
Ingredients
- 32 Lamb Lollipops (Approximately 5 pounds. Cut apart into individual pieces.)
- ½ cup Rosemary Garlic Seasoning Mix (See below if you need or want to make your own)
- 1 1/2 tablespoons Dried Rosemary
- 1 1/2 tablespoons Dehydrated Minced Garlic
- 1 1/2 tablespoons Kosher Salt
- 1 1/2 tablespoons Dehydrated Minced Red Bell Pepper
- 1 tablespoon Dehydrated Lemon Peel
- 1 tablespoon Paprika
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