Hearty Meatball Soup with Spinach | Publix Super Markets

Ingredients

• 1 1/2 lb lean ground beef, 7% fat
• 1/2 cup Italian-style bread crumbs
• 1/4 cup egg substitute (or 1 large egg)
• 2 tablespoons sun-dried tomato pesto
• 1/2 teaspoon kosher salt, divided
• 1/2 teaspoon pepper, divided
• 1 tablespoon olive (or canola) oil
• 8 oz trinity mix (diced fresh onions, celery, and bell peppers)
• 1 teaspoon chopped garlic
• 3 cups fresh spinach leaves
• 2 cans cannellini beans (15–19 oz each)
• 32 oz chicken broth (or stock)
• 1/2 cup grated Parmesan cheese