What's For Dinner: Chipotle Pepper and Cumin Roasted Chicken Fajitas - Witten Kitchen

Ingredients

• For the Chicken:
• One 5 lb. whole chicken
• Marinade: 1 Tbsp. fat free Greek Yogurt
• 1 Tbsp. ground cumin
• 1 tsp. garlic powder
• 1 tsp. chile powder
• 1 1/2 tsp. salt
• 2 Tbsp. sauce from canned adobe chipotle peppers (available in your grocer's Mexican Food aisle)
• 1 Tbsp. olive oil
• Side Dishes: Chipotle Pepper Veggie Sauté
• 1/2 medium yellow onion, diced into 1/2
• 1 medium sized red pepper, diced into 1/2
• 2 ears of corn
• 1 Tbsp. cumin
• 1 chipotle pepper from the canned adobe chipotle pepper
• salt and pepper to taste
• Serve with Rice & Black Beans, Guacamole, Cheese, Salsa, and Hot Sauce
• Flour or Corn Tortillas, grilled and served hot