Roast Stuffed Beef Fillet recipe | Flavourful | WW TASTE
A delicious roast stuffed beef fillet recipe filled with herb stuffing, Dijon mustard, and pistachios. Perfect for a special occasion, paired with brown butter and green beans.
Ingredients
- 100 g tub Woolworths herb stuffing with ancient grains
- 1 T wholegrain mustard
- 1 T Dijon mustard
- 100 g raw pistachios
- 1.5 kg Woolworths whole fillet, butterflied, at room temperature
- 3 T olive oil
- sea salt and freshly ground black pepper, to taste
- green beans, steamed, for serving
- fresh parsley, chopped, for serving
- brown butter, for serving
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