Chicken and Fettuccine with Tomato Cream Sauce | Preferisco
Chicken and fettuccine in a creamy tomato sauce with sun-dried tomatoes and thyme. Perfect pasta dish!
Ingredients
- 750 grams Preferisco Fettuccine
- 6 pieces Augusto Sun-Dried Tomatoes in Oil
- 1 tbsp Italissima Extra Virgin Olive Oil
- 2 Whole Chicken Breasts, Cubed and skinned
- 8 litres Water
- 1 1/2 tbsp Salt
- 10 pieces Mediterranean Gourmet Sun-Dried Tomatoes in Oil
- 1 1/2 cups Heavy Cream
- 1 sprig Fresh Thyme
- 1 cup Chicken Stock
- 1/2 tsp Fresh Thyme Leaves
- Salt & Pepper
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