Sunny Morning Potato, Egg, and Cheese Breakfast Tacos Recipe - Good Tasting Meals

Ingredients

• 4 medium russet potatoes
• 8-10 large eggs
• 1 ½ cups shredded cheese (about 6 oz)
• 8 corn tortillas
• 1 ½ – 2 cups refried beans
• 2 tbsps oil (olive oil or neutral oil like avocado, canola, or grapeseed)
• 1 ½ tsps paprika
• 1 tsp granulated garlic
• 1 ¼ tsps salt
• ¼ tsp cumin
• ⅕ tsp black pepper
• Pico de Gallo
• Salsa
• Hot sauce
• Guacamole
• Avocado chunks
• Fresh cilantro
• Lime juice