Caramelised White Chocolate Ice-Cream
Sweet, nutty & caramel notes this caramelised white chocolate ice-cream has become a regular and serious contender for my fave ice-cream EVER
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anotherfoodblogger.com.
Cooking tools:
- Ice cream maker
- Blender
- Silicone baking mat
- Fine-mesh sieve
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
- Saucepan
- Spatula
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
Ingredients
- 250 g white chocolate
- 5 egg yolks
- 600 ml milk
- 250 ml cream
- 100 g castor sugar
- 1 vanilla bean
- 1 pinch salt
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