Tomato and Green Bean Salad Recipe
Tomato and Green Bean Salad Recipe2017-03-292024-04-27/wp-content/uploads/2017/03/logo_ccf.pngCrossroads Community
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Ingredients
- Two large handfuls of green beans
- 2 TBS cream
- 2 TBS red wine vinegar
- small pinch of kosher salt
- 2 TBS finely minced red onion
- 1/2 tsp chopped fresh rosemary
- 2 sprigs of thyme (leaves only)
- 1/4 cup of olive oil
- 1 1/2 C diced tomatoes
- 1/2 cup or 15-20 hazelnuts toasted and chopped
- 2 pieces of bacon cooked and crumbled
- 1/8 tsp fresh ground pepper (about 6 clicks of my grinder)
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