Pesto Mash
Pesto Mash A step-by-step recipe for making perfect potato mash blended with fresh pesto sauce for a flavorful vegetarian side dish.
Ingredients
- 120 g Pesto Sauce
- 50 g Butter
- 1 dessertspoon Salt
- For boiling water
- 1 to taste Black Pepper
- 450 g Potatoes Désirée or King Edward, peeled and cut into even-sized chunks
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