Sausage-Stuffed Pasta Shells Recipe
Recipe, grocery list, and nutrition info for Sausage-Stuffed Pasta Shells. Italian sausage adds a little spice to a mellow ricotta cheese filling.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Ingredients
- 18 jumbo pasta shells (from 16 oz package)
- 1 lb bulk Italian sausage
- 1 container (15 oz) whole-milk ricotta cheese
- 1 egg, slightly beaten
- 1 can (28 oz) tomato sauce
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 2 cups shredded Italian cheese blend (8 oz)
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