Buttermilk Biscuits | Recipe Cart | Recipe Cart

Name: Buttermilk Biscuits | Recipe Cart | Recipe Cart
Total time: 30 min
Ingredients: 4 cups all-purpose flour, plus more for dusting; 4 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 12 tablespoons cold unsalted butter, cut into small pieces, plus more for greasing; 1 1/2 cups cold buttermilk; 1/2 cup heavy cream; 2 teaspoons freshly ground black pepper, not super fine and not coarse, somewhere in between; 2 tablespoons melted butter

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4.5 (21) Export 6 ingredients for grocery delivery Step 1 Preheat the oven to 450 degrees F. Grease a baking sheet with butter or line with parchment paper.

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Ingredients

4 cups all-purpose flour, plus more for dusting
4 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
12 tablespoons cold unsalted butter, cut into small pieces, plus more for greasing
1 1/2 cups cold buttermilk
1/2 cup heavy cream
2 teaspoons freshly ground black pepper, not super fine and not coarse, somewhere in between
2 tablespoons melted butter