Hashbrown Muffins with Spinach and Sun-Dried Tomatoes - PLABCurlove

Ingredients

• 4 cups of grated potatoes
• 1 cup of chopped spinach
• 1/2 cup of sun-dried tomatoes, chopped
• 1/2 cup of finely chopped onions
• 3 cloves minced garlic
• 1/2 cup of nutritional yeast
• 1/2 cup of all-purpose flour
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1/2 teaspoon of paprika
• 1/2 cup of water
• 2 tablespoons of olive oil