Rosemary Roasted Potatoes Recipe | healthyGFfamily.com
Easy, crowd-pleasing Rosemary Roasted Potatoes! Crispy outside, tender inside, with optional parmesan for extra flavor. Perfect gluten-free side in just 45 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthygffamily.com.
Ingredients
- 2 lbs baby or creamer potatoes, halved or quartered to get 1 -1½ pieces
- 1/4 -1/2 teaspoon kosher salt (according to taste)
- 2 tablespoons olive oil
- 2 tablespoons butter or dairy free butter (cut into small pieces)
- 1 tablespoon rosemary
- 3 tablepoons grated parmesan cheese
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