Shaved Brussels Sprout and Fingerling Potato Salad - Potatoes USA - Philippines

Ingredients

• 1-½ cups (340 g) Brussels Sprouts, shaved/ sliced thinly
• 1 cup (118 g) Apples, sliced
• 1 cup (125 g) Pecan, halves
• ½ cup (75g) Dates, chopped
• ½ cup (60 g) Goat Cheese, crumbles
• 1.5 lbs. (680 g) Fingerling Potatoes, halves
• 3 tbsp (44 ml) Olive Oil
• 1 tsp (7 g) Salt
• ½ tsp (2 g) Black Pepper, ground
• 1 tbsp (15 g) Whole Grain Mustard
• 1 cup (236 ml) Olive oil
• ¼ cup (60 ml) Red Wine Vinegar
• 1 tbsp (14 ml) Honey