Caribbean Jerk Style Steaks | Recipe | Simply Beef & Lamb

Name: Caribbean Jerk Style Steaks | Recipe | Simply Beef & Lamb
Ingredients: 4 lean rib-eye, sirloin or rump steaks; 2 green chillies, deseeded and roughly chopped; 2 spring onions, roughly chopped; 2 garlic cloves, peeled and roughly chopped; 1 teaspoon ground allspice; 1 tablespoon fresh thyme leaves; 2 tablespoons dark rum; ½ teaspoon ground cinnamon; 1 teaspoon caster sugar; 2 tablespoons light soy sauce

www.simplybeefandlamb.co.uk

The homemade jerk marinade with chilli, garlic, rum and all spice gives a real kick to rump, sirloin or rib eye steaks. Perfect for the barbecue.

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Ingredients

4 lean rib-eye, sirloin or rump steaks
2 green chillies, deseeded and roughly chopped
2 spring onions, roughly chopped
2 garlic cloves, peeled and roughly chopped
1 teaspoon ground allspice
1 tablespoon fresh thyme leaves
2 tablespoons dark rum
½ teaspoon ground cinnamon
1 teaspoon caster sugar
2 tablespoons light soy sauce

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Caribbean Jerk Style Steaks | Recipe | Simply Beef & Lamb

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