Miceli's Whipped Ricotta and Cherry Tomato Dip - Sauced by Sunday
Whip up an impressive appetizer with the use of Miceli's Ricotta Cheese. This velvety snack is pulled together in no time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saucedbysunday.com.
Ingredients
- 1 pint cherry tomatoes
- 4 garlic cloves minced
- 2 tbsp olive oil
- 2 sprigs fresh oregano + more for garnish
- 1 bunch fresh basil torn + more for garnish
- 3 cups Miceli’s whole milk ricotta
- Salt + pepper
- 1 lemon zested
- ½ cup Pecorino Romano cheese finely grated
- Balsamic glaze
- Crackers or fresh bread for dipping
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