Sweet Tamarind Chutney – The Curry Kid
Sweet and sour Tamarind Chutney perfect for dipping pakoras and samosas. Easy to make with simple ingredients! 🌰😋 [72]Likes
Ingredients
- Tamarind Block: 200g
- Water: 300ml
- Cumin Seeds: 1/2 teaspoon
- Fennel (seeds): 1/4 teaspoon
- Vegetable Oil: 1 tablespoon
- Dark Brown Sugar: 6 tablespoons
- Ginger Powder: 1/2 teaspoon
- Chilli Powder: 1/2 teaspoon
- Garam Masala Powder: 1/4 teaspoon
- Salt: 1/4 teaspoon
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