Eggplants au Gratin Recipe

Eggplants au Gratin Recipe

www.giallozafferano.com

Eggplants au gratin are baked with a crunchy, flavored breading, excellent as a side dish for meat or fish. Discover the quantities and recipe!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Eggplants au Gratin
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Ingredients

  • Eggplant 14.1 oz
  • Extra virgin olive oil to taste
  • Fine salt to taste
  • Black pepper to taste
  • Mint to taste
  • Breadcrumbs 1 cup
  • Parmigiano Reggiano PDO cheese 1.4 oz
  • Extra virgin olive oil 3 tbsp
  • Garlic 1 clove
  • Sweet Paprika 1 tsp
  • Oregano dry to taste

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