Crock Pot Mandarin Chicken | Just A Pinch Recipes

Crock Pot Mandarin Chicken | Just A Pinch Recipes

www.justapinch.com

In a Crock Pot, add onion, carrots, and mandarin oranges with juice. Add the chicken - no need to defrost it. Salt and pepper lightly at this point (it will help your veggies...

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Ingredients

  • 1 large yellow onion, chopped into medium pieces
  • 1 1/2 cup(s) fresh carrots, I had baby carrots and cut into quarters
  • 1 can(s) mandarin oranges in juice, do not drain (15 oz)
  • 8 - 10 - frozen chicken tenderloins
  • 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) pepper
  • 1/4 cup(s) lemon juice
  • 2 tablespoon(s) soy sauce, low-sodium
  • 2 tablespoon(s) teriyaki sauce
  • 2 tablespoon(s) corn starch
  • 1 or 2 - broccoli crowns, cleaned and cut to florets
  • - steamed rice for serving

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