Paneer Makhani & jasmine or basmati rice recipe | TASTE

Paneer Makhani & jasmine or basmati rice recipe | TASTE

taste.co.za

Enjoy a flavourful paneer makhani- baked ricotta cubes simmered in a spiced tomato and cream sauce, served with warm jasmine or basmati rice, yogHurt raita.

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Ingredients

  • 300 g ricotta
  • 1 onion
  • 2 cloves garlic
  • 2 T canola oil
  • 2 t masala
  • 2 t cumin
  • 2 t coriander powder
  • 1 x 70 g can tomato purée
  • 1 cup cream
  • 1-2 fresh red chillis (optional)

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