Seafood wok | Kikkoman

Seafood wok | Kikkoman

www.kikkoman.eu

Seafood wok ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired

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Ingredients

  • 300 g squid tubes
  • 500 g king prawns
  • 500 g green asparagus
  • 0.5 bunch spring onions
  • 3 tbsp ground­nut oil
  • 0.5 mild chilli
  • runny honey
  • pepper
  • 8 tbsp Kikkoman Naturally Brewed Soy Sauce

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