Galician Pie - Olive Oils from Spain
Delve into Spain's history and flavor with Galician pie, a cherished dish immortalized on the Pórtico de la Gloria.
Ingredients
- 7 tbsp of Olive Oils from Spain
- 4 red peppers
- 2 onions
- 1 garlic clove
- 1 bay leaf
- 2 hard-boiled eggs
- ¾ cup of warm water
- ½ olive oil saved after cooking the filling
- 1 egg yolk for glazing
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika
- 2 cups flour
- 1 ½ tbsp salt
- 1 ½ tbsp fresh yeast
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