Pasta Fagioli - Half Cup Habit

Pasta Fagioli - Half Cup Habit

pulses.org

Discover how to make delicious Pasta Fagioli in just 45 minutes! This easy, gluten-free recipe is packed with fiber and protein. Perfect for healthy comfort food.

View Original

Share this recipe:

Ingredients

  • 2 tbsp olive oil
  • 1 small onion (yellow; chopped)
  • 1 medium carrot (chopped)
  • 1 stalk celery (chopped)
  • 3 cloves garlic (minced)
  • 2 bay leaf
  • 3 15 oz cans tomatoes (diced)
  • 2 14.5 oz cans vegetable broth
  • 2 15 oz cans white kidney (cannellini) beans (rinsed and drained)
  • 1 small parmesan cheese rind
  • 1 tsp thyme (dried)
  • 1 tsp basil (dried)
  • 1/2 tsp rosemary (dried r)
  • pinch red pepper flakes
  • 1 cup pasta (ditalini or other small dry pasta (use gluten-free if desired))
  • 1/4 cup parsley (flat-leaf; chopped)
  • parmesan cheese (grated)

More Like This