Spicy Vegetable Pulao | IndianRecipes.com
Ingredients Ingredients For Grinding Together (1) Ingredients For Grinding Together (2) Ingredients For Garnishing Method
Keywords
- Indian
- Vegetarian
- Main Course
- South Indian
- Tamil Nadu
- Karnataka
- Kerala
- Andhra
- Rice Varieties
- North Indian
Ingredients
- • Basmati rice - 1 cup
- • Mixed diced vegetables (potatoes, carrot, beans, cauliflower etc.) - 2 cups
- • Peas (fresh) - 3 tablespoons
- • Oil/Ghee - 3 tablespoons
- • Onions (cut lengthwise) - 2
- • Coconut extract - 1 cup
- • Tomato pulp - ½ cup
- • Water - ½ cup
- • Salt - as required
- • Ginger-garlic paste - 1 teaspoon
- • Coriander leaves - 1 bunch
- • Cashew nuts - 10
- • Green chillies - 7
- • Poppy seeds - ½ teaspoon
- • Ginger - 1 inch piece
- • Garlic - 3 flakes
- • Aniseeds - ¼ teaspoon
- • Coconut (grated, fresh) - 2 tablespoons
- • Cardamoms - 2
- • Cinnamon - 1 inch piece
- • Cloves - 2
- • Cashew nuts - 1 tablespoon
- • Mint leaves - 2 tablespoons
- • Lemon - 1
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