Smothered Mirliton and Shrimp | Emerils.com

Ingredients

• 6 tablespoons butter
• 4 tablespoons flour
• 2 medium mirlitons, peeled, seeded, and chopped (about 1 1/4 pounds)
• 1/2 cup chopped onions
• 1/4 cup chopped bell peppers
• 1/4 cup chopped celery
• 1 cup chopped ham
• 2 teaspoons chopped garlic
• 2 cups water
• 1 teaspoon salt
• 1/4 teaspoon cayenne
• 1 pound medium shrimp, peeled and deveined