Raw Pad Thai Salad Recipe | FOOD MATTERS®
If you are looking for more adventurous ways to use your vegetables and sprouts, why not try making this yummy raw salad. Follow the steps in the recipe and impress you taste buds!
Ingredients
- 2 zucchinis, sliced into strips with a vegetable peeler
- 2 cups of washed bean sprouts
- 3/4 cup chopped nuts (almonds, or cashews)
- 1 small red pepper / capsicum, sliced into thin strips
- 1 small yellow pepper / capsicum, sliced into thin strips
- 4 spring onions chopped finely,
- 1 small mild chili, de-seeded and finely sliced
- 1/2 cup or more if desired of fresh chopped cilantro / coriander
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