Quick & Easy Fettuccine Carbonara

Quick & Easy Fettuccine Carbonara

www.perfectitaliano.com.au

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Ingredients

  • 375 g dried fettuccine
  • 1 tbsp. olive oil
  • 2 garlic cloves, crushed
  • 200 g bacon, thinly sliced
  • 2 eggs
  • ¾ cup (185 ml) cooking cream (light thickened cream)
  • 1 cup (125 g) Perfect Italiano™ Extra Sharp Parmesan Grated
  • Pepper, to taste
  • ¼ cup fresh flat-leaf parsley, finely chopped

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