Baked Ziti | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
1 lb soft tofu 2 1/2 cups ziti pasta (cylindrical pasta ~ 1 inch in length) 1 15 oz. can tomato sauce 1/2 cup water 3 mushrooms 1 small zucchini oregano thyme garlic powder salt and pepper
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Ingredients
- 1 lb soft tofu
- 2 1/2 cups ziti pasta (cylindrical pasta ~ 1 inch in length)
- 1 15 oz. can tomato sauce
- 1/2 cup water
- 3 mushrooms
- 1 small zucchini
- oregano
- thyme
- garlic powder
- salt
- pepper
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