Autumn Harvest Salad Spears – Hither Lane

Ingredients

• 1 head of roasted garlic
• 1/2 tsp. Dijon mustard
• 1 tbsp. mayonnaise
• 1 tbsp. water
• 1/4 cup red wine vinegar
• 1/4 cup olive oil
• 1 tsp. honey
• 1/4 tsp. salt & 1/4 tsp. pepper
• 2 heads of Treviso, endive, or romaine hearts
• 6 strips of crispy bacon
• 1 cup panko breadcrumbs
• 2 sprigs of fresh thyme, finely chopped
• 2 sprigs of fresh rosemary, finely chopped
• A small handful of fresh parsley, finely chopped
• 2 large sage leaves, finely chopped
• 1 tbsp. extra virgin olive oil
• The zest of 1 lemon
• 1/4 cup dried cranberries