Chickpea Burgers - Second Harvest

Chickpea Burgers - Second Harvest

2-harvest.org

Alternative cooking option: cook on stove top in oiled pan until brown and crispy on both sides.

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Ingredients

  • 1 – 15 oz. can chickpeas, drained and rinsed.
  • 1/2 small onion, diced
  • 1/2 cup mushrooms, diced
  • 2 green onions, chopped small
  • 1/4 cup diced bell pepper or shredded carrot (optional)
  • 1/4 cup oats
  • 1/4 cup whole wheat flour
  • 2 eggs, beaten
  • Juice of 1 lemon
  • 3 cloves garlic
  • 1 tbsp. chili powder
  • 1 tsp. cumin
  • 1 tsp. oregano
  • 1/2 tsp. salt
  • Pepper to taste

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