Super Easy Roasted Veggie Salad!
This roasted veggie salad is naturally sweet, spicy, colorful, crunchy, requires minimal prep time, and tastes so damn delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at letsbrightenup.com.
Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 Medium Eggplant
- 1 Medium Sweet Potato
- Sea Salt
- Black Pepper
- 1 Red Onion
- 2 Tablespoons of Olive Oil
- 2 Tablespoons of Maple Syrup
- 1 Teaspoon of Dried Chili Flakes
- Handful of Fresh Coriander Leaves
- 1/4 Cup of Almond Flakes
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