Vegan Autumn Fig Cake
Light and sweet Vegan Autumn Fig Cake perfect for breakfast or dessert, made with figs and dairy-free ingredients. Enjoy!
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Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 1 1/2 c all-purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/2 tsp. salt
- 1/2 c non-dairy margarine
- 1 c plus 2 T sugar, divided
- 1 egg replacer egg
- 1 tsp. vanilla extract
- 1/2 c non-dairy milk
- 16 Mission figs
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