Ultimate Burrata Board
With summer about to leave us, how about this Ultimate Burrata Board to celebrate the end of the season? Ripe cherries, fresh peaches, gorgeous heirloom
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Cooking tools:
- Serving board
- Chef's knife
- Cutting board
- Cherry pitter
- Pepper mill
Ingredients
- 2 balls burrata cheese
- 2 ripe peaches, cut into uniform wedges
- 2 heirloom tomatoes, cut into uniform wedges like the tomatoes
- 2 cups ripe cherries, pitted and sliced
- 3 ounces prosciutto
- Basil leaves
- Mint leaves
- Olive Oil
- Kosher salt
- Freshly ground pepper
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