Sourdough Waffles
Crispy, tangy sourdough waffles made with overnight sponge batter, eggs, and a touch of sugar. The sourdough starter gives these breakfast waffles a delightful flavor and light texture that'll have...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcajunrecipes.com.
Cooking tools:
- Waffle iron
- Mason jar
- Refrigerator
- Nonstick skillet
- Stove
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- Sponge batter from [Sour Dough Starter II](/recipes/sour-dough-starter-ii-sponge-batter/) (Sponge Batter Recipe)
- 1 tsp salt
- 1 tsp baking soda
- 1 tbsp sugar
- 2 eggs
- 1/4 cup melted shortening
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